What you need...
1 package pillsbury reduced fat crescent rolls
I can't believe it's not butter! spray
1/4 cup dark brown sugar
1/4 cup no calorie sweetener (we love Truvia)
1/2 Tablespoon light whipped butter or light buttery spread
1 1/2 teaspoons Cinnamon
1/8 teaspoon salt
1/4 cup cool whip free, thawed
3 Tablespoons fat-free cream cheese
1 Tablespoon truvia
Preheat oven to 375 degrees
FILLING: combine ingredients in a mediumm bowl. Stir well until butter is mixed evenly. (Use as much or as little cinnamon as you like, but we like a LOT. )
ICING: combine ingredients in bowl and mix until smooth and blended. place in fridge to chill and set.
DOUGH: sprinkle a dry surface with flour to prevent sticking. remove dough from package and knead into a ball.
roll out dough into a thin sheet about 8 inches by 12 inches. spray dough's surface with "I can't believe it's not butter"
Spread cinnamon filling over dough leaving a 1/2-inch border around the edges.
Roll dough up tightly starting with the long side, to form a log. Turn the log over so the seam is facing down. us a knife to cut the log into 8 even pieces, be careful not to squish/flatten the dough.
Spray baking pan with nonstick spray and arrange pieces on the pan. cover with aluminum foil. bake in the oven for 8 minutes.
Remove foil, and return pan to oven for an additional 5 minutes or until rolls have risen and are slightly brown on top.
Evenly distribute icing over rolls. TA DA! That simple. And so good.
And each one is ONLY : Calories: 126| Fat: 5g| Sodium: 308mg| Sugars: 6.5g