- What you need is...
- 3 ripe bananas
- 2 cups rolled oats
- 1 cup dates, pitted and chopped
- 1/3 cup apple sauce
- 1 teaspoon vanilla extract
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mash the bananas. Stir in oats, dates, apple sauce, and vanilla. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.
- Bake for 20 minutes in the preheated oven, or until lightly brown.
this recipe is tricky. add cinnamon though! make sure when you take them out of the oven that they are cooked all the way through.
ReplyDeleteLooks good. I'm going to try it- I have a few over-ripe bananas at home.
ReplyDeleteI added Sugar Free chocolate chips and it gave it a little more flavor which was SO good! I officially love this recipe.
ReplyDeleteBre